Lung Moisturizing Herbal Dessert

Functions:

Nourish Lung and Moisturize Skin

Ingredients:

Glehnia Root, Dried Pear, Sea Coconut, Fragrant Solomonseal Rhizome, Goji, Candied Dates, Dried Figs

Recommended Instructions:

Add ingredients and 2.5L water into a pot. Bring it to a boil under high heat, then turn into low heat and cook for 1.5hrs.

Storage Instructions:

Store in a cool dry place. Keep refrigerated for longer lasting storage.

Net weight: ±145g

Serving: 3-5pax