Walnut Natural (200g)

Walnuts are edible kernels obtained from a tree belonging to the Juglandaceae family, in the genus, Juglans. Walnuts are a delicious way to add extra nutrients, flavor, and crunch to a meal. Rich in Monounsaturated fats & Omega Good source of Omega 3 Good source of antioxidant and vitamin E Good source of protein and fiber Ingredients Walnut (Raw Natural) How To Use Walnuts can be eaten raw, as they are, or toast to bring out more of their flavor: place the nuts on a baking sheet in a single layer and bake on medium heat for 10-12 mins. Allergens Produced in a facility that also handles wheat, peanuts, tree nuts, and soy products Storage Condition Store in a cool dry place. Keep refrigerated once opened